NANP Board Practice Exam 2026 - Free NANP Board Practice Questions and Study Guide

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What makes fructose different from other sugars for dysglycemic individuals?

It requires less digestive enzymes

It is metabolized without the mediating effect of insulin

Fructose is unique among sugars, particularly for dysglycemic individuals, because it is metabolized differently than glucose and most other carbohydrates. The key distinction is that fructose can be processed by the liver without the need for insulin, the hormone that regulates blood sugar levels. This means that when dysglycemic individuals consume fructose, it does not trigger the same insulin response that glucose does, making it a point of interest for managing blood sugar levels.

However, while fructose might not directly cause a spike in blood sugar levels, it’s important to note that excessive consumption can lead to health issues, such as non-alcoholic fatty liver disease and increased triglycerides, which can ultimately affect overall metabolic health. Thus, understanding the metabolic pathway of fructose and its low insulin response is crucial for individuals who are monitoring their blood glucose levels.

In contrast, while less digestive enzymes and sweet intensity may describe other forms of sugar, they do not fundamentally alter the way fructose is processed in the body, nor do they specifically address the metabolic implications for dysglycemic individuals.

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It does not impact blood sugar levels

It is the least sweet sugar

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